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Entry type phdthesis
BibTeX Key Allred2006diss
Designation Cooks and Kitchens
Authors Allred, Lance
Editors
Journal
Series
URL

Cite this Publication

Allred, Lance. 2006. Phdthesis. Cooks and Kitchens: Centralized Food Production in Late Third Millennium Mesopotamia. Phdthesis, Johns Hopkins University.
Allred, L. (2006). [Phdthesis]. In Cooks and Kitchens: Centralized Food Production in Late Third Millennium Mesopotamia. Johns Hopkins University.
Allred, L. (2006) Cooks and Kitchens: Centralized Food Production in Late Third Millennium Mesopotamia. phdthesis. Johns Hopkins University.
@misc{Allred2006diss,
	author = {Allred, Lance},
	year = {2006},
	school = {Johns Hopkins University},
	type = {phdthesis},
}


TY  - THES
AU  - Allred, Lance
DA  - 2006///
PY  - 2006
ID  - Allred2006diss
M3  - phdthesis
PB  - Johns Hopkins University
T2  - Cooks and Kitchens: Centralized Food Production in Late Third Millenni
um Mesopotamia
ER  -
BibTeX RIS

Cite this Publication

Allred, Lance. 2006. Phdthesis. Cooks and Kitchens: Centralized Food Production in Late Third Millennium Mesopotamia. Phdthesis, Johns Hopkins University.
Allred, L. (2006). [Phdthesis]. In Cooks and Kitchens: Centralized Food Production in Late Third Millennium Mesopotamia. Johns Hopkins University.
Allred, L. (2006) Cooks and Kitchens: Centralized Food Production in Late Third Millennium Mesopotamia. phdthesis. Johns Hopkins University.
@misc{Allred2006diss,
	author = {Allred, Lance},
	year = {2006},
	school = {Johns Hopkins University},
	type = {phdthesis},
}


TY  - THES
AU  - Allred, Lance
DA  - 2006///
PY  - 2006
ID  - Allred2006diss
M3  - phdthesis
PB  - Johns Hopkins University
T2  - Cooks and Kitchens: Centralized Food Production in Late Third Millenni
um Mesopotamia
ER  -
BibTeX RIS

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